FOOD_V 500 (3) M.Sc. Seminar
This course is not eligible for Credit/D/Fail grading.
Food Science, Faculty of Land and Food Systems
FOOD_V: Food Science
Undergraduate courses have been re-named as Food, Nutrition and Health (FNH_V). Please see this section.
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FOOD_V 510 (3) Advances in Food Science
This course is not eligible for Credit/D/Fail grading.
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FOOD_V 511 (3) Master of Food Science Workshops
Honours/Pass/Fail. This course is not eligible for Credit/D/Fail grading.
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FOOD_V 512 (3) Hazard Analysis and Critical Control Point and Food Safety Management
This course is not eligible for Credit/D/Fail grading.
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FOOD_V 515 (3) Fundamentals of Agri-Food Business
Credit will be granted for only one of FNH 415, FOOD 515 or FRE 515. This course is not eligible for Credit/D/Fail grading.
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FOOD_V 516 (3) Advanced Food Safety and Quality Management
Recommended pre-requisites: all of FNH 301, FNH 313, FNH 403. This course is not eligible for Credit/D/Fail grading.
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FOOD_V 519 (3) Interfacial Phenomena
Credit will be granted for only one of FNH 419 and FOOD 519. Strongly recommended: MATH 101, PHYS 108, and CHEM 154. Equivalency: CHBE 587 This course is not eligible for Credit/D/Fail grading.
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FOOD_V 520 (3) Advances in Food Analysis
This course is not eligible for Credit/D/Fail grading.
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FOOD_V 521 (3) Advances in Food Biotechnology
This course is not eligible for Credit/D/Fail grading.
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FOOD_V 522 (3) Advances in Food Chemistry
This course is not eligible for Credit/D/Fail grading.
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FOOD_V 523 (3) Advances in Food Microbiology
This course is not eligible for Credit/D/Fail grading.
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FOOD_V 524 (3) Advances in Food Processing
This course is not eligible for Credit/D/Fail grading.
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FOOD_V 525 (3) Advances in Food Toxicology
This course is not eligible for Credit/D/Fail grading.
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FOOD_V 526 (3) Research Methods in Food Science
This course is not eligible for Credit/D/Fail grading.
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FOOD_V 527 (3) Special Topics in Food Science
This course is not eligible for Credit/D/Fail grading.
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FOOD_V 528 (3) International Food Laws and Regulations
This course is not eligible for Credit/D/Fail grading.
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FOOD_V 529 (3) Laboratory Methods in Sensory Evaluation
This course is not eligible for Credit/D/Fail grading.
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FOOD_V 530 (2-6) Directed Studies
The credit value for this course will be determined in consultation with the student prior to the registration. This course is not eligible for Credit/D/Fail grading.
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FOOD_V 531 (6) Master of Food Science Practicum Project
Honours/Pass/Fail. Prerequisite: FOOD 511. This course is not eligible for Credit/D/Fail grading.
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FOOD_V 549 (12-18) Master's Thesis
The credit value for this course will be determined in consultation with the student prior to the registration. This course is not eligible for Credit/D/Fail grading.
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FOOD_V 600 (3) Ph.D. Seminar
This course is not eligible for Credit/D/Fail grading.
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FOOD_V 649 (0) Doctoral Dissertation
This course is not eligible for Credit/D/Fail grading.